Menu Plan

Here is the menu for the next 2 weeks:

• Tonight – eat in Syracuse
• Sat 4/2 – Shrimp pasta
• Sun 4/3 – Pork Steaks with asparagus
• Mon 4/4 – Steak with wild Mushrooms
• Tues 4/5 – Stuffed peppers
• Wed 4/6 – Grill Chicken
• Thurs 4/7 – Haddock
• Fri 4/8 -  Minute “philly” steak sandwiches
• Sat 4/9 – Kabobs with grilled potatoes
• Sun 4/10 – Beer can chicken
• Mon 4/11 – Pesto pasta with left over chicken
• Tues 4/12 – Hamburgers / hot dog
• Wed 4/13 -  Grilled Cod
• Thurs 4/14 – TBD