Friday, April 1, 2011

Menu Plan

Here is the menu for the next 2 weeks:

  • Tonight – eat in Syracuse
  • Sat 4/2 – Shrimp pasta
  • Sun 4/3 – Pork Steaks with asparagus
  • Mon 4/4 – Steak with wild Mushrooms
  • Tues 4/5 – Stuffed peppers
  • Wed 4/6 – Grill Chicken
  • Thurs 4/7 – Haddock
  • Fri 4/8 -  Minute “philly” steak sandwiches
  • Sat 4/9 – Kabobs with grilled potatoes
  • Sun 4/10 – Beer can chicken
  • Mon 4/11 – Pesto pasta with left over chicken
  • Tues 4/12 – Hamburgers / hot dog
  • Wed 4/13 -  Grilled Cod
  • Thurs 4/14 – TBD

2 comments:

Need to Get ME Back said...

That all sounds good. I love beer can chicken!

Baby Weight and Beyond said...

Sounds yummy! What are minute "philly" steak sandwiches?